Ingredients: 3 oz Champagne
1/3 oz Grand Marnier® orange liqueur
1/3 oz Campari® bitters
1/4 oz grenadine syrup
Method: Pour into a champagne flute, and garnish with a half-slice of orange and a cherry.
Serve: Champagne Flute
Nutriinfo: (per 3.9 oz serving)
Calories (kcal) | 130 | Fiber | 0 g |