Ingredients: 2 oz light rum
2 oz peach schnapps
1 oz triple sec
1 oz apricot brandy
1 oz cream
1 splash grenadine syrup
Method: Shake all ingredients in a shaker with ice and pour into shot glasses.
Serve: Shot Glass
Nutriinfo: (per 7.1 oz serving)
Calories (kcal) | 540 | Fiber | 0 g |