Ingredients: 1 oz Kahlua® coffee liqueur
5 oz hot black coffee
1 1/2 oz whipped cream
1 tsp sugar
Method: Pour coffee and kahlua into an irish coffee cup, and sweeten to taste. Gently float the cream on top, and sprinkle with grated chocolate.
Serve: Irish Coffee Cup
Nutriinfo: (per 7.7 oz serving)
Calories (kcal) | 165 | Fiber | 0 g |