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max-drink.com - recipe Mozart Eiskaffee recipe
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Ingredients: 2 oz Black Mozart® chocolate liqueur
4 oz cold black unsweetened coffee
1 tbsp vanilla ice cream
1 oz whipped cream



Method: Blend briefly with half a glassful of crushed ice. Serve in a collins glass topped with whipped cream, and sprinkle with grated chocolate.
Serve: Collins Glass
Nutriinfo: (per 7.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

298
1250
8.3 g
26.4 g
1.5 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
24.8 g
-
24 mg
11.3 g