Ingredients: 1 oz Bacardi® light rum
1 oz Captain Morgan® Original spiced rum
1 oz Bacardi® 151 rum
1 oz peach brandy
1 oz creme de cassis
1 oz creme de bananes
1 oz raspberry liqueur
orange juice
pineapple juice
grenadine syrup
Method: Fill a 20 ounce glass with ice. Add the 7 shots. Finish off with with equal parts orange and pineapple juice. Add grenadine until it turns pink. Top with cherries.
Serve: Hurricane Glass
Nutriinfo: